Soil Test Crop Response Concerning Soil Properties and Yield Attributes of Mustard (Brassica juncea L.) var. Krishna
Sneha Kumari *
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India.
Narendra Swaroop
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India.
Tarence Thomas
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India.
Satya Rajan Mohanta
Department of Soil Science and Agricultural Chemistry, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India.
Ashima Thomas
Department of Agro-Food Sciences and Technologies, Bologna University, Italy.
*Author to whom correspondence should be addressed.
Abstract
We experimented in the field at the central research farm of the Department of Soil Science and Agricultural Chemistry, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during Rabi season of 2022-23. The soil in the experimental area was characterized by a sandy loam texture. There were 27unit plots in total, with each plot sized at 2 X 2 m. We used a randomized block design, incorporating different levels of NPK (80:40:40), vermicompost, and two levels of sulfur (50% and 100%). The T9 (STCR+ 5t ha-1 Vermicompost+ 100% S) demonstrated that although there was a slight decrease in pH, bulk density, and particle density, there was a significant (P<0.05) increase in pore space, water holding capacity, electrical conductivity (EC), organic carbon, and the availability of nitrogen, phosphorus, and potassium. Improvements were observed in plant growth and yield attributes, which showed the best results in terms of plant height, number of siliquae per plant, and total mustard yield compared to the control conditions. However, the use of organic manures and their combination with a full NPK treatment significantly enhanced the growth and overall yield attributes of mustard.
Keywords: NPK, nitrogen, phosphorus, potassium, sulphur, vermicompost