2014 - Volume 3 [Issue 2 (16-31 January) ]

2014 - Volume 3 [Issue 2]

Original Research Article

Surface Alkaline-Acidic Characteristics and Photo catalytic Properties of Co1-xZnxFe2O4 Nano-particles Synthesized by Hydrothermal Method

L. L. Wang, H. Y. He

DOI: 10.9734/JSRR/2014/6827
Published: 9 November 2013
Page: 263-274

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Drying Phenomenon and Influence on the Anti Nutritional and Pasting Properties of Cocoayam (Taro)

J. A. V. Famurewa, J. B. Olatujoye, A. Ajibode

DOI: 10.9734/JSRR/2014/5925
Published: 9 November 2013
Page: 275-283

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Physico-chemical Sensory and Microbiological Evaluation of Set and Fruit Yoghurt in Sabaragamuwa Province, Sri Lanka

K. L. S. R. De Silva, R. M. U. S. K. Rathnayaka

DOI: 10.9734/JSRR/2014/6512
Published: 9 November 2013
Page: 284-293

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A Simple Geostatistical Approach in Geoelectrical Estimation of Aquifer Hydraulic Parameters: A Case Study of Benin Hydrogeological Province in Umuahia Area, Southern Nigeria

C. Amos-Uhegbu

DOI: 10.9734/JSRR/2014/4429
Published: 9 November 2013
Page: 306-326

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Proximate Composition and Mineral Content of the Land Crab Sudanonautes africanus

Fagbuaro Omotayo, Majolagbe Folasade Adesola, Oso James Abayomi

DOI: 10.9734/JSRR/2014/4440
Published: 20 November 2013
Page: 349-355

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Mollusks Evaluation in the Gulf of Arzew, Northwestern Algeria

Youcef Amar, Benyounes Djahed, Sara Lebid, Meriem El Batoul Amar, Macho Anani, Ali Bakalem, Christian Mathieu

DOI: 10.9734/JSRR/2014/3420
Published: 22 November 2013
Page: 356-365

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Aquifer Characteristics and Groundwater Quality Assessment in Ikwuano Area of Southeastern Nigeria

C. Amos-Uhegbu, M. U. Igboekwe, G. U. Chukwu, K. O. Okengwu, K. T. Eke

DOI: 10.9734/JSRR/2014/6418
Published: 22 November 2013
Page: 366-383

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Precipitation Inequality over Ukraine

Elena Vyshkvarkova, Elena Voskresenskaya

DOI: 10.9734/JSRR/2014/5711
Published: 22 November 2013
Page: 384-396

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Assessment of Occupational Diseases among Artisans and Factory Workers in Ifo, Nigeria

U. S. Oranusi, S. O. Dahunsi, S. A. Idowu

DOI: 10.9734/JSRR/2014/5554
Published: 9 November 2013
Page: 294-305

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Review Article

A Review on Annatto Dye Extraction, Analysis and Processing – A Food Technology Perspective

P. Giridhar, Akshatha Venugopalan, R. Parimalan

DOI: 10.9734/JSRR/2014/5870
Published: 9 November 2013
Page: 327-348

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